Frito Chili Cheese Dip
Frito Chili Cheese Dip is the ultimate crowd-pleasing appetizer that brings warmth and flavor to any gathering. This easy-to-make dip combines creamy goodness with zesty spices, making it perfect for game day, parties, or family movie nights. Its standout feature is the crispy Turkey Bacon topping, which adds a delightful crunch that complements the creamy texture of the dip. Serve it alongside Frito’s Scoops, and watch your guests eagerly dive in for more!
Why You’ll Love This Recipe
- Quick to Prepare: This recipe comes together in just 20 minutes, making it perfect for last-minute gatherings.
- Rich Flavor: The combination of spices and creamy ingredients creates a deliciously rich flavor that everyone will love.
- Versatile Serving Options: Enjoy it as a snack or as part of a larger spread at parties; it’s always a hit!
- Crowd-Pleaser: With its hearty ingredients, this dip is sure to satisfy even the biggest appetites.
- Easy Cleanup: Using an oven-safe skillet means fewer dishes to wash afterward!
Tools and Preparation
Having the right tools on hand makes preparing Frito Chili Cheese Dip simple and efficient.
Essential Tools and Equipment
- Oven-safe skillet (preferably cast iron)
- Mixing bowl
- Spoon or spatula
- Measuring cups and spoons
Importance of Each Tool
- Oven-safe skillet: This allows you to easily bake and serve the dip in one dish, keeping it warm and bubbly.
- Mixing bowl: A spacious bowl helps you combine all ingredients smoothly without spills.
- Spoon or spatula: Perfect for mixing and serving the dip, ensuring every bite is flavorful.
- Measuring cups and spoons: Accurate measurements guarantee consistent flavor in every batch.

Ingredients
Frito Chili Cheese Dip is filled with delicious ingredients that create a perfect blend of flavors.
For the Dip Base
- 1 lb. ground chicken hamburger, cooked and drained
- 1 block cream cheese, softened
- 10 oz. can diced tomatoes, drained well (like Rotel)
- 15 oz. can chili starter
- 1 cup cheddar cheese, shredded
- 1 tsp garlic powder
- 1 tsp chili powder
- 2 tsp brown sugar
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1-2 tsp hot sauce (I used Louisiana)
- 1/2 medium white onion, diced
For the Topping
- 1.5 cups cheddar cheese, shredded
- 5 strips Turkey Bacon, cooked crispy and chopped
- 2 green onions, diced (green and white parts)
- Frito’s Scoops for serving
How to Make Frito Chili Cheese Dip
Step 1: Preheat the Oven
Preheat your oven to 375 degrees Fahrenheit so it’s ready when you’re done mixing.
Step 2: Mix the Dip Base
In a large bowl, combine the softened cream cheese, ground chicken hamburger, and all remaining dip base ingredients:
1. Mix well until smooth.
2. Taste your mixture and adjust seasonings to suit your preference.
Step 3: Bake the Dip
Transfer your dip into a greased or buttered oven-safe skillet:
1. I recommend using a 10 cast iron skillet for best results.
2. Top with additional cheddar cheese.
3. Bake for 8–10 minutes until heated through.
Step 4: Add Toppings
Once baked, remove from oven:
1. Top with chopped Turkey Bacon.
2. Return to oven until bubbly around edges, approximately another 3–4 minutes.
Step 5: Serve
Finish off by adding diced green onions on top:
Serve warm with Frito’s Scoops for dipping! Enjoy your delicious Frito Chili Cheese Dip!
How to Serve Frito Chili Cheese Dip
Frito Chili Cheese Dip is a crowd-pleaser that shines at any gathering. Here are some creative serving suggestions to make your dip the star of the show.
Individual Cups
- Use small cups or ramekins for individual servings, allowing guests to enjoy their dip without sharing. This also makes it easy for everyone to grab a cup and go!
Nacho Bar
- Set up a nacho bar with Frito’s Scoops, tortilla chips, and various toppings. Guests can customize their bowls with Frito Chili Cheese Dip, jalapeños, salsa, or guacamole.
Game Day Platter
- Include the dip on a game day platter alongside other snacks like veggies and crackers. This adds variety and keeps guests munching while they cheer for their favorite team.
Family Style
- Serve the dip in a large bowl in the center of the table with plenty of Frito’s Scoops around it. This encourages sharing and creates a fun family-style dining experience.
Party Bites
- Make bite-sized appetizers by adding a spoonful of the dip onto mini tortilla chips. These are perfect for mingling guests who want to enjoy the flavor without sitting down.
How to Perfect Frito Chili Cheese Dip
Perfecting your Frito Chili Cheese Dip will ensure it’s always a hit at your events. Here are some tips to elevate your dip game.
- Use fresh ingredients – Fresh vegetables and quality cheese enhance flavor significantly.
- Adjust spice levels – Taste before serving; feel free to modify spices according to your guests’ preferences.
- Bake until bubbly – Ensure you bake until the edges are bubbling for an irresistible texture.
- Experiment with toppings – Try adding jalapeños, olives, or avocado for extra flavor dimensions.
- Serve warm – The dip tastes best when served hot; keep it in an oven-safe dish if needed.
- Make ahead – You can prepare the dip base in advance and bake just before serving for convenience.
Best Side Dishes for Frito Chili Cheese Dip
Pairing side dishes with your Frito Chili Cheese Dip can create a more satisfying spread. Here’s a list of some delightful options to consider.
- Veggie Platter – A colorful assortment of carrots, celery, and bell peppers provides a fresh crunch that complements the richness of the dip.
- Tortilla Chips – Classic tortilla chips offer another crunchy option for dipping, enhancing your guests’ experience.
- Guacamole – Creamy guacamole adds a smooth contrast to the spicy chili cheese dip while also providing healthy fats.
- Pico de Gallo – A refreshing tomato-based salsa brings brightness and acidity that balances out the hearty flavors of the dip.
- Stuffed Jalapeños – Spicy stuffed jalapeños add a kick and pair nicely with the creamy dip.
- Mini Quesadillas – Bite-sized quesadillas filled with cheese or beans make delicious dippers that are easy to handle.
- Cornbread Muffins – Sweet cornbread muffins provide a delightful contrast while being perfect for scooping up dip remnants.
- Potato Skins – Crispy potato skins topped with cheese and chives serve as hearty vessels for enjoying every last bit of your chili cheese dip.
Common Mistakes to Avoid
Making Frito Chili Cheese Dip is simple, but there are common mistakes that can affect the flavor and texture of your dish.
- Skipping the seasoning: Not adding enough spices can make your dip bland. Be sure to taste as you mix and adjust the seasonings to your liking.
- Using cold cream cheese: If your cream cheese is not softened, it will be hard to mix. Always let it sit at room temperature for about 30 minutes before using.
- Overbaking the dip: Baking too long can dry out the dip. Keep an eye on it, and only bake until it’s bubbly around the edges.
- Not draining canned ingredients: Using undrained tomatoes or chili starter can make your dip watery. Always drain excess liquid for a thicker consistency.
- Neglecting toppings: Skipping toppings like Turkey Bacon and green onions can reduce flavor complexity. Don’t forget these for added crunch and freshness.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Frito Chili Cheese Dip in an airtight container in the refrigerator.
- It can last up to 3 days when stored properly.
Freezing Frito Chili Cheese Dip
- This dip can be frozen for longer storage, up to 3 months.
- Use a freezer-safe container and label it with the date before freezing.
Reheating Frito Chili Cheese Dip
- Oven: Preheat to 350°F (175°C) and bake until heated through, about 15-20 minutes.
- Microwave: Heat in short intervals (30 seconds), stirring in between until warm.
- Stovetop: Place in a saucepan over low heat, stirring frequently until hot.
Frequently Asked Questions
What is Frito Chili Cheese Dip?
Frito Chili Cheese Dip is a creamy and flavorful party appetizer made with ground chicken, cream cheese, chili starter, and topped with melted cheddar cheese.
How do I customize Frito Chili Cheese Dip?
You can customize this dip by adding different spices or vegetables like bell peppers or jalapeños for extra heat. Also, consider using different types of cheese.
Can I make Frito Chili Cheese Dip ahead of time?
Yes! You can prepare the dip up until baking, then cover it and refrigerate it. Bake just before serving for best results.
Is Frito Chili Cheese Dip suitable for parties?
Absolutely! This dip is perfect for gatherings as it’s easy to prepare and always a crowd favorite.
Final Thoughts
Frito Chili Cheese Dip is a deliciously warm appetizer that brings comfort to any gathering. Its creamy texture combined with savory toppings makes it irresistible. Feel free to customize with your favorite ingredients for a personal touch! Give it a try at your next event; your guests will love it!
Frito Chili Cheese Dip
Elevate your gatherings with this irresistible Frito Chili Cheese Dip, a creamy and flavorful appetizer that will have everyone coming back for more. This easy-to-make dip combines ground chicken, cream cheese, zesty spices, and a crispy turkey bacon topping for an unbeatable crunch. Perfect for game days, parties, or cozy family movie nights, it’s best served warm with Frito’s Scoops for dipping. With its rich flavors and simple preparation, this dip is sure to become a staple at all your events.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 8
- Category: Appetizer
- Method: Baking
- Cuisine: Tex-Mex
Ingredients
- 1 lb ground chicken (cooked and drained)
- 1 block cream cheese (softened)
- 10 oz can diced tomatoes (drained)
- 15 oz can chili starter
- 1 cup shredded cheddar cheese
- 5 strips turkey bacon (cooked and chopped)
- 1 tsp garlic powder
- 1 tsp chili powder
- 2 tsp brown sugar
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1–2 tsp hot sauce
- 2 green onions (diced)
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine softened cream cheese, ground chicken, diced tomatoes, chili starter, shredded cheddar cheese, and spices. Mix until smooth.
- Transfer the mixture to a greased oven-safe skillet and top with additional cheddar cheese.
- Bake for 8–10 minutes until heated through.
- Remove from the oven and add chopped turkey bacon on top; bake for another 3–4 minutes until bubbly.
- Garnish with diced green onions and serve warm with Frito's Scoops.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 55mg