Air Fryer Cinnamon Banana Chips
Air Fryer Cinnamon Banana Chips are a tasty and healthier twist on traditional snacks. These crispy, sweet treats are made from ripe bananas coated in a delightful cinnamon-sugar mixture, then air-fried to golden perfection. Ideal for movie nights, lunchboxes, or satisfying a sweet craving at home, these chips provide a guilt-free snacking option with no artificial additives. Plus, they are incredibly easy to make! In just a few simple steps, you can create this delicious snack that everyone will enjoy. Whether you eat them on their own or pair them with nut butter or yogurt, these banana chips are sure to impress.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Approximately 2 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 ripe but firm bananas
- 1 tablespoon melted coconut oil
- 1 tablespoon granulated sugar
- 1 teaspoon ground cinnamon
- Pinch of salt
Instructions
- Peel and slice the bananas into thin rounds (about 1/8 inch thick).
- In a small bowl, combine sugar, cinnamon, and salt.
- Toss banana slices in melted coconut oil until evenly coated.
- Sprinkle the cinnamon-sugar mixture over the slices and toss again.
- Preheat air fryer to 300°F (150°C).
- Arrange banana slices in a single layer in the air fryer basket.
- Air fry for 15–18 minutes, flipping halfway until golden and crispy.
- Cool chips on a wire rack before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 6g
- Sodium: 2mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://allcrockpots.com/air-fryer-cinnamon-banana-chips/