Baked Apple Fritters Recipe – A Healthier, Delicious Treat!
Indulge in the comforting flavors of our Baked Apple Fritters Recipe – A Healthier, Delicious Treat! These delightful fritters are a guilt-free alternative to the classic fried version. Made with fresh apples and warm spices, they are soft, fluffy, and drizzled with a sweet glaze that makes them perfect for breakfast, snacks, or dessert. In under 30 minutes, you can whip up a batch that serves eight—ideal for sharing at brunch or gatherings. Enjoy the cozy warmth of cinnamon and apples without the mess of frying!
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Serves 8 (8 fritters) 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- ¼ cup granulated sugar
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 tsp cinnamon
- ¼ tsp nutmeg
- 2 large apples, peeled and diced
- 2 large eggs
- ½ cup milk
- ¼ cup unsalted butter (melted)
- Glaze: 1 cup powdered sugar, 2 tbsp milk, ½ tsp vanilla
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In one bowl, whisk together flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
- In another bowl, mix eggs, milk, melted butter, and vanilla until smooth.
- Fold dry ingredients into wet mixture gently; stir in diced apples.
- Drop spoonfuls of batter onto the prepared sheet; bake for 15–18 minutes until golden brown.
- While baking, prepare glaze by mixing powdered sugar, milk, and vanilla until smooth.
- Drizzle glaze over warm fritters before serving.
Nutrition
- Serving Size: 1 fritter (50g)
- Calories: 170
- Sugar: 8g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg