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Blackberry Pistachio Dream Bars

Blackberry Pistachio Dream Bars: An Incredible Ultimate Recipe

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Indulge in the delightful Blackberry Pistachio Dream Bars, a perfect dessert that effortlessly blends the tangy sweetness of fresh blackberries with the rich nuttiness of pistachios. These bars are not only visually stunning with their vibrant colors but also incredibly easy to make, making them ideal for any occasion—whether it’s a casual family gathering or an elegant dinner party. The combination of textures and flavors creates a memorable treat that’s sure to impress your guests. Plus, they are customizable, allowing you to experiment with different nuts or fruits based on your preferences. Enjoy these heavenly bars warm or chilled, and elevate any sweet moment!

Ingredients

Scale
  • 1 cup all-purpose flour
  • ½ cup rolled oats
  • ½ cup brown sugar
  • ¼ teaspoon salt
  • ½ teaspoon baking powder
  • ½ cup unsalted butter, melted
  • 1 cup fresh blackberries
  • ¼ cup granulated sugar
  • 1 tablespoon lemon juice
  • ½ cup pistachios, roughly chopped
  • 1 teaspoon vanilla extract
  • Optional: powdered sugar for dusting

Instructions

  1. Preheat oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
  2. In a bowl, mix flour, oats, brown sugar, salt, and baking powder. In another bowl, combine melted butter and vanilla extract.
  3. Combine wet ingredients with dry ingredients until crumbly dough forms.
  4. Press two-thirds of the mixture into the prepared dish and set aside the rest.
  5. Toss blackberries with granulated sugar and lemon juice; layer over crust.
  6. Sprinkle remaining crumbs and chopped pistachios on top.
  7. Bake for 30-35 minutes until golden and bubbly; cool before slicing.

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