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Blueberry Peach Feta Salad

Blueberry Peach Feta Salad

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Blueberry Peach Feta Salad is a vibrant, refreshing dish that beautifully combines the sweetness of fresh blueberries and juicy peaches with the creamy tang of feta cheese. Perfect for summer gatherings, picnics, or a light lunch, this salad not only dazzles with its colorful presentation but also offers a delightful balance of flavors. The zesty lemon-basil dressing adds a burst of freshness, making it an ideal side dish for barbecues or a satisfying main course on its own. Easy to prepare in just minutes, this salad is sure to impress your family and friends.

Ingredients

Scale
  • 1 pint fresh blueberries
  • 2 ripe peaches, diced
  • 2 Persian cucumbers, sliced
  • ½ cup crumbled feta cheese
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1 tablespoon olive oil
  • 1 tablespoon finely chopped basil
  • Kosher salt and freshly ground black pepper to taste

Instructions

  1. In a large mixing bowl, combine fresh blueberries, diced peaches, sliced cucumbers, and chopped basil. Gently toss to mix.
  2. In a separate small bowl, whisk together Dijon mustard, honey, lemon juice, salt, and pepper until blended. Gradually whisk in olive oil until smooth.
  3. Pour the dressing over the salad mixture and toss gently to coat all ingredients evenly.
  4. Sprinkle crumbled feta cheese on top and lightly toss again to distribute.
  5. Serve immediately for maximum freshness.

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