Chicken Ham Noodle Casserole
Indulge in the heartwarming delight of Chicken Ham Noodle Casserole, a creamy and cheesy dish that brings together tender egg noodles, savory chicken ham, and vibrant vegetables. This comforting casserole is not only a fantastic way to use up leftover chicken ham but also an easy weeknight meal that your family will adore. With its rich flavors and satisfying texture, it’s perfect for both cozy dinners and gatherings. The best part? It’s quick to prepare, making it an ideal choice for busy nights when you crave something delicious yet simple.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8 ounces egg noodles
- 3 cups chopped cooked chicken ham
- 12 ounces frozen mixed vegetables
- 10.5 ounces cream of chicken soup
- 1 cup sour cream
- 1/3 cup milk
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
- 1/3 cup Parmesan cheese
- 2 cups mozzarella cheese
Instructions
- Cook egg noodles according to package instructions until al dente; drain.
- In a large bowl, mix cream of chicken soup, sour cream, milk, thyme, parsley, salt, and pepper until smooth.
- Add cooked chicken ham, thawed mixed vegetables, and drained noodles to the sauce mixture; fold gently to combine.
- Pour mixture into a greased baking dish and top with mozzarella and Parmesan cheese.
- Bake at 350°F for 25-30 minutes until bubbly and golden.
Nutrition
- Serving Size: 1 cup
- Calories: 360
- Sugar: 3g
- Sodium: 830mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://allcrockpots.com/chicken-ham-noodle-casserole/