Chicken Stuffed Crescent Rolls
Indulge in the irresistible taste of Chicken Stuffed Crescent Rolls, a delightful fusion of tender chicken and creamy goodness enveloped in flaky crescent dough. Perfect for any occasion—whether it’s a cozy family dinner, a festive gathering, or a simple snack—these savory rolls are sure to charm everyone at the table. With minimal prep time and an easy-to-follow recipe, you can whip up these crowd-pleasers in no time. Customize them to your liking by adding your favorite spices or veggies for an extra flavor boost. Serve them warm with a drizzle of gravy or alongside your favorite dipping sauces; they are as versatile as they are delicious!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 8 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cans Pillsbury crescent roll dough
- 2 cans cream of chicken soup
- 8 oz cream cheese, softened
- 2–3 cups shredded cooked chicken
- 1 package Italian dressing mix (or 3 tablespoons)
- Optional: 2-3 green onions, chopped
Instructions
- Preheat the oven to 375°F (190°C).
- In a medium pot over medium heat, combine cream cheese and cream of chicken soup; stir until smooth. Add Italian dressing mix and keep warm.
- Transfer most of the mixture to a large bowl, reserving some for serving later. Add chicken and green onions (if using), mixing well.
- Unroll crescent roll dough on a baking sheet into triangles.
- Spoon filling onto each triangle and roll from the wide end to seal.
- Bake for 9-12 minutes or until golden brown.
- Serve warm with reserved gravy if desired.
Nutrition
- Serving Size: 1 roll (75g)
- Calories: 230
- Sugar: 2g
- Sodium: 550mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 40mg
Find it online: https://allcrockpots.com/chicken-stuffed-crescent-rolls/