Chocolate Cherry Cream Pie
Indulge in the delightful experience of our Chocolate Cherry Cream Pie, a dessert that perfectly balances rich chocolate pudding and sweet cherry filling. With its layers of fluffy whipped cream and semi-sweet chocolate chips, this pie is not only visually stunning but also packed with flavor. Whether you’re hosting a gathering or enjoying a cozy night at home, this easy-to-make dessert will impress everyone at the table. Chill it ahead of time for an effortless serving experience, and watch as it becomes the highlight of any occasion.
- Prep Time: 20 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1 pre-baked 9-inch pie crust
- 1 can (21 oz) cherry pie filling
- 1 box (3.9 oz) chocolate pudding mix
- 2 cups cold milk
- 1 ½ cups whipped cream
- ½ cup semi-sweet or dark chocolate chips
- Fresh cherries for garnish (optional)
Instructions
- Start with a fully cooled pre-baked pie crust.
- Spread the cherry pie filling evenly in the crust.
- In a mixing bowl, whisk together the chocolate pudding mix and cold milk until smooth. Pour over the cherry layer.
- Top with whipped cream, spreading it evenly using a spatula.
- Sprinkle with chocolate chips and add fresh cherries if desired.
- Chill in the refrigerator for at least 2 hours before slicing.
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 320
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://allcrockpots.com/chocolate-cherry-cream-pie/