Coffee Cake Cookies
Indulge in the delightful fusion of flavors with these Coffee Cake Cookies. Combining the rich taste of coffee cake with classic cookies, this recipe features a cinnamon sugar cookie base filled with a buttery streusel and topped with a sweet drizzle of powdered sugar icing. Perfect for any occasion, these cookies are sure to impress your family and friends. Enjoy them fresh out of the oven alongside a warm cup of coffee or serve them at gatherings for a stunning dessert that will have everyone coming back for more.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 22–24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/4 cups all-purpose flour
- 3/4 cup cake flour
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 8 tablespoons unsalted butter (cold and cubed)
- 1 large egg
- 1 egg yolk
- 1 tablespoon cinnamon
- For the streusel: 1/2 cup all-purpose flour
- 1/3 cup brown sugar
- 5 tablespoons unsalted butter
Instructions
- Prepare the streusel by mixing flour, brown sugar, cinnamon, and salt in a bowl. Add softened butter until crumbly. Refrigerate.
- Preheat the oven to 400°F (200°C) and line baking sheets with parchment paper.
- In a large bowl, combine flours, cornstarch, baking soda, baking powder, and salt.
- Cream cold butter with sugars in a stand mixer until smooth. Add eggs and vanilla; mix well.
- Gradually add dry ingredients until just combined.
- Scoop dough into balls (about 22–24 cookies). Make an indent in each ball and fill with streusel.
- Bake for 8–11 minutes until edges are set and golden. Cool slightly before icing.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 8g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://allcrockpots.com/coffee-cake-cookies/