Crockpot Cheesy Potatoes and Kielbasa
Crockpot Cheesy Potatoes and Kielbasa is the ultimate comfort food that combines creamy, cheesy potatoes with the savory taste of kielbasa. This dish is perfect for busy weeknights or gatherings, offering a delightful explosion of flavors and textures that everyone will love. Simply layer your ingredients in the slow cooker, set it to cook, and enjoy the mouthwatering aroma wafting through your home. This easy-to-prepare meal not only satisfies hunger but also brings families together around the dinner table. Whether served as a hearty main course or a delicious side at parties, Crockpot Cheesy Potatoes and Kielbasa is sure to become a favorite!
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 0 hours
- Yield: Serves 6
- Category: Dinner
- Method: Slow cooking
- Cuisine: American
Ingredients
Scale
- 3–4 medium russet or Yukon Gold potatoes
- 14 oz high-quality smoked kielbasa
- 2 cups shredded sharp cheddar cheese
- 1 can (10.5 oz) cream of chicken soup
- 1 tsp onion powder
- 1 tsp garlic powder
Instructions
- Wash and peel the potatoes; cut them into small cubes.
- Slice the kielbasa into bite-sized pieces.
- Layer half of the diced potatoes in a slow cooker, followed by half of the kielbasa and half of the cheddar cheese. Repeat layers with remaining ingredients.
- In a mixing bowl, combine cream of chicken soup, onion powder, garlic powder, salt, and pepper. Pour evenly over layered ingredients in the crockpot.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until everything is tender.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Find it online: https://allcrockpots.com/crockpot-cheesy-potatoes-and-kielbasa/