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Crockpot Chicken and Gravy

Crockpot Chicken And Gravy

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Crockpot Chicken and Gravy is the ultimate comfort food, perfect for busy weeknights when you need a hearty meal with minimal effort. This dish features tender chicken simmering in a rich, creamy gravy made from ranch dressing mix and brown gravy, creating a flavor profile that everyone will love. Serve it over fluffy rice or creamy mashed potatoes for a satisfying dinner that warms the soul. Plus, with easy cleanup and freezer-friendly leftovers, this recipe checks all the boxes for an ideal family meal.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 packet ranch dressing mix (1 oz)
  • 1 packet brown gravy mix (1 oz)
  • 1 cup chicken broth
  • 1 can cream of chicken soup (10.5 oz)
  • 1/2 cup sour cream
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Place chicken breasts in the crockpot.
  2. In a mixing bowl, combine ranch dressing mix, brown gravy mix, chicken broth, and cream of chicken soup; whisk until smooth.
  3. Pour the gravy mixture over the chicken, ensuring it's fully coated.
  4. Set your crockpot to low heat and cook for about 6 hours or until the chicken is tender.
  5. Shred the chicken using two forks right in the gravy.
  6. Stir in sour cream and season with salt and pepper to taste.
  7. Serve over rice or mashed potatoes and garnish with chopped parsley.

Nutrition