Crockpot Chicken and Gravy
Crockpot Chicken and Gravy is the ultimate comfort food, perfect for busy weeknights when you need a hearty meal with minimal effort. This dish features tender chicken simmering in a rich, creamy gravy made from ranch dressing mix and brown gravy, creating a flavor profile that everyone will love. Serve it over fluffy rice or creamy mashed potatoes for a satisfying dinner that warms the soul. Plus, with easy cleanup and freezer-friendly leftovers, this recipe checks all the boxes for an ideal family meal.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves approximately 4
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch dressing mix (1 oz)
- 1 packet brown gravy mix (1 oz)
- 1 cup chicken broth
- 1 can cream of chicken soup (10.5 oz)
- 1/2 cup sour cream
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Place chicken breasts in the crockpot.
- In a mixing bowl, combine ranch dressing mix, brown gravy mix, chicken broth, and cream of chicken soup; whisk until smooth.
- Pour the gravy mixture over the chicken, ensuring it's fully coated.
- Set your crockpot to low heat and cook for about 6 hours or until the chicken is tender.
- Shred the chicken using two forks right in the gravy.
- Stir in sour cream and season with salt and pepper to taste.
- Serve over rice or mashed potatoes and garnish with chopped parsley.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 3g
- Sodium: 820mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://allcrockpots.com/crockpot-chicken-and-gravy/