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Dorito Taco Salad Recipe

Dorito Taco Salad Recipe

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Discover the ultimate Dorito Taco Salad Recipe that brings the flavors of your favorite tacos into a vibrant and crunchy salad. Perfect for gatherings or a quick weeknight dinner, this dish is not only easy to make but also customizable to suit your taste preferences. With layers of fresh vegetables, savory taco meat, and the satisfying crunch of Doritos, every bite is a delightful explosion of flavor. Whether served in individual bowls or as a family-style centerpiece, this salad is sure to impress and satisfy. Elevate your meal with this crowd-pleaser that’s both nutritious and delicious!

Ingredients

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  • 1 recipe taco meat (ground beef, turkey, or plant-based)
  • 6 cups chopped romaine lettuce
  • 1 cup halved cherry tomatoes
  • 3/4 cup shredded cheese
  • 1 avocado, sliced
  • 1 1/2 cups crushed Dorito chips
  • 1 cup corn
  • 1/2 red onion, sliced
  • 1 cup salsa
  • 1 cup sour cream

Instructions

  1. Prepare your taco meat according to your preferred recipe.
  2. While the meat cooks, chop the romaine lettuce, halve the cherry tomatoes, and slice the avocado and red onion.
  3. In a large salad bowl, combine the chopped lettuce, tomatoes, corn, avocado, red onion, and cooked taco meat.
  4. Top with crushed Doritos for added crunch.
  5. Finish by adding salsa and sour cream according to your taste before serving.

Nutrition