Easy Marinated Tomatoes
Easy Marinated Tomatoes are a vibrant and refreshing salad that celebrates the natural sweetness of ripe tomatoes. In just 10 minutes, you can create a flavorful dish that’s perfect for any occasion—be it a summer barbecue, picnic, or casual dinner. This recipe features juicy tomatoes marinated in a zesty blend of garlic, fresh herbs, and tangy balsamic vinegar. The result is a colorful side dish that can elevate your meals and impress your guests with its burst of flavors. Serve them as an appetizer, on grilled meats, or even atop toasted bread for a delightful bruschetta twist.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 4 people 1x
- Category: Salad
- Method: N/A
- Cuisine: Mediterranean
Ingredients
Scale
- 4 large ripe tomatoes
- 2 garlic cloves
- 1/4 small white onion
- 1/2 small bunch of fresh dill weed (or other herbs)
- 1/4 cup extra-virgin olive oil
- 2 tablespoons balsamic vinegar
- 1 tablespoon honey
- Kosher salt and black pepper to taste
Instructions
- Slice the tomatoes into thick rounds and finely chop the garlic, onion, and herbs.
- In a mixing bowl, combine the chopped garlic, diced onion, herbs, olive oil, balsamic vinegar, and honey. Mix well.
- Layer the tomato slices on a shallow platter and season them with salt and pepper.
- Spoon the marinade evenly over the tomatoes.
- Cover with cling film and refrigerate for at least one hour before serving to allow flavors to meld.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 6g
- Sodium: 250mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://allcrockpots.com/easy-marinated-tomatoes/