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Flavorful Crockpot White Chicken Chili Soup

Flavorful Crockpot White Chicken Chili Soup

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Indulge in the comforting warmth of Flavorful Crockpot White Chicken Chili Soup, a perfect companion for chilly nights or family gatherings. This creamy, savory dish combines tender chicken with hearty beans and a medley of zesty spices, creating a delightful flavor profile that everyone will enjoy. With just 15 minutes of prep time, this easy slow-cooker recipe is ideal for busy weeknights or meal prep. Customize your bowl with fresh toppings like jalapeños and avocados, making it as versatile as it is delicious. Wholesome and satisfying, this soup is sure to become a go-to favorite.

Ingredients

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  • 1 pound boneless, skinless chicken breasts
  • 1 yellow onion
  • 2 cloves garlic
  • 3 cups low-sodium chicken broth
  • 2 cans great northern beans
  • 2 cans diced green chilies
  • 1 can whole kernel corn
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon ground cumin
  • 3/4 teaspoon dried oregano
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper
  • A small handful of fresh cilantro
  • 1/2 cup reduced-fat cream cheese
  • 1/4 cup half-and-half
  • Sliced jalapeños
  • Sliced avocados

Instructions

  1. Chop the onion and garlic; drain and rinse the beans.
  2. In a slow cooker, layer onions and garlic at the bottom. Place chicken on top and add broth, beans, chilies, corn, and spices.
  3. Cover and cook on low for 3 hours.
  4. Shred the chicken once cooked; stir in cream cheese and half-and-half until blended.
  5. Serve hot with desired toppings.

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