Greek Yogurt Marinated Chicken
Indulge in the vibrant flavors of Greek Yogurt Marinated Chicken, a dish that’s perfect for any occasion, from casual dinners to festive barbecues. This recipe features tender chicken thighs marinated in a zesty blend of Greek yogurt, fresh herbs, and lemon juice, resulting in juicy and flavorful meat. It’s simple to make and can be grilled or cooked on the stovetop, making it versatile for your culinary preferences. Whether served over a bed of greens, wrapped in a tortilla, or alongside grilled vegetables, this chicken is sure to impress family and friends alike!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4 to 6 people 1x
- Category: Main
- Method: Grilling
- Cuisine: Mediterranean
Ingredients
Scale
- 8 to 10 boneless skinless chicken thighs
- 1 cup plain Greek yogurt
- 3 to 4 sprigs fresh dill
- 1 shallot (minced)
- 3 tablespoons minced garlic
- 1 lemon (juiced and zested)
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 teaspoon paprika
- 1 tablespoon dried oregano
Instructions
- Pat the chicken thighs dry with paper towels and set aside.
- In a mixing bowl, combine Greek yogurt, dill, minced shallots, minced garlic, lemon juice, lemon zest, salt, pepper, paprika, and dried oregano. Mix until well combined.
- Add the chicken thighs into the marinade and ensure they're evenly coated. Cover and refrigerate for at least 1 hour or overnight for deeper flavor.
- Preheat the grill to 400°F (200°C). Grill the marinated chicken for 8 to 10 minutes per side until fully cooked.
- Allow the chicken to rest for five minutes before serving.
Nutrition
- Serving Size: 1 chicken thigh (150g)
- Calories: 280
- Sugar: 4g
- Sodium: 580mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 140mg
Find it online: https://allcrockpots.com/greek-yogurt-marinated-chicken/