Grilled Nectarine Burrata Prosciutto Salad
Grilled Nectarine Burrata Prosciutto Salad is a vibrant and refreshing dish perfect for summer gatherings. The combination of juicy grilled nectarines, creamy burrata cheese, and crispy prosciutto creates an irresistible blend of sweet and savory flavors. Tossed with fresh cherry tomatoes, mixed greens, and a zesty lemon herb vinaigrette, this salad not only pleases the palate but also presents beautifully. Whether you’re hosting a dinner party or enjoying a casual meal, this salad is sure to impress your guests. With just 15 minutes of preparation and simple ingredients, it’s an easy yet gourmet option for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Salad
- Method: Grilling
- Cuisine: Italian
Ingredients
Scale
- 4 ripe nectarines
- 8 ounces burrata cheese
- 8 slices prosciutto
- 4 ounces cherry tomatoes
- 2 heirloom tomatoes
- 1/2 cup fresh cherries
- 1/2 cup mixed baby spring greens
- Lemon herb vinaigrette (lemon juice, apple cider vinegar, lemon zest, fresh herbs, olive oil)
Instructions
- Preheat the grill or grill pan over medium-high heat.
- Brush nectarines with olive oil, then grill for 2–3 minutes per side until slightly softened and marked.
- Whisk together all vinaigrette ingredients in a bowl; set aside.
- In a large bowl, combine mixed greens, cherry tomatoes, heirloom tomatoes, cherries, and vinaigrette; toss gently.
- Top with torn burrata and prosciutto; serve with toasted baguette on the side.
Nutrition
- Serving Size: 1 salad (approximately 250g)
- Calories: 340
- Sugar: 12g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 9g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 30mg