Marry Me’ Tuscan Chicken Gnocchi Soup

Looking for a flavorful and rich soup to enjoy with the entire family during the weeknight or on a laidback weekend? Look no further—this ‘Marry Me’ Tuscan Chicken Gnocchi Soup is just the thing to satisfy everyone! This dish is creamy, hearty, and perfect for any occasion, making it a go-to recipe for family dinners or cozy gatherings.

Why You’ll Love This Recipe

  • Quick to Prepare: With a prep time of only 10 minutes and a total cooking time of just 20 minutes, this soup is ready in no time.
  • Family-Friendly: Packed with tender chicken and delicious gnocchi, it’s a surefire hit for both kids and adults alike.
  • Versatile Ingredients: You can easily customize this dish by adding your favorite vegetables or adjusting the spices to suit your taste.
  • Comforting Flavor: The rich combination of organic chicken stock, cream, and Tuscan spices creates a comforting bowl that warms you from the inside out.
  • Perfect for Any Season: Whether it’s fall or winter, this soup is the ideal choice to warm up chilly evenings.

Tools and Preparation

Before diving into cooking, gather your essential tools. Having everything ready will make the cooking process smoother and more enjoyable.

Essential Tools and Equipment

  • Large pot
  • Wooden spoon
  • Measuring cups and spoons
  • Cutting board
  • Knife

Importance of Each Tool

  • Large pot: Essential for cooking the soup evenly and accommodating all ingredients without spilling.
  • Wooden spoon: Perfect for stirring without scratching your pot’s surface while ensuring even mixing.
  • Measuring cups and spoons: Ensures accurate measurements for consistent flavor every time you prepare this soup.
Marry

Ingredients

Here are the ingredients you’ll need to make ‘Marry Me’ Tuscan Chicken Gnocchi Soup:

For the Soup Base

  • 2 cups cooked + shredded organic chicken breasts
  • 1 Tbsp Extra virgin olive oil
  • 2 Tbsps unsalted butter
  • 4 garlic cloves, minced
  • 4 cups organic chicken stock
  • 3 Tbsps organic all-purpose flour
  • 1 1/2 Tbsps Tuscan Marry Me blend
  • 1 tsp sea salt

For Additional Flavor

  • 5-6 organic sundried tomatoes
  • 1 Tbsp tomato paste, organic
  • 1 1/2 cups organic heavy cream
  • 3 Tbsps cooking apple vinegar (or chicken stock)
  • 1/2 lemon, freshly-squeezed

For Freshness

  • 1 cup chopped organic kale (frozen or fresh)
  • 1 cup freshly-grated parmesan

Optional Garnish

  • 1-2 cups tomatoes (use my Roasted Herb Tomatoes recipe)

Side Dish

  • 1 Homemade Texas Toast Garlic Bread

How to Make Marry Me’ Tuscan Chicken Gnocchi Soup

Follow these simple steps to create your delicious soup:

Step 1: Heat the Pot

In a large pot, heat the extra virgin olive oil over medium heat. Add the unsalted butter until melted.

Step 2: Sauté Aromatics

Add minced garlic to the pot. Sauté for about 1-2 minutes until fragrant but not browned.

Step 3: Create the Base

Stir in all-purpose flour to create a roux. Cook for another minute before gradually adding chicken stock while whisking continuously to avoid lumps.

Step 4: Add Chicken & Flavorings

Once combined, add shredded chicken, sundried tomatoes, tomato paste, Tuscan Marry Me blend, sea salt, and apple vinegar. Stir well.

Step 5: Incorporate Cream & Greens

Reduce heat to low; add heavy cream and lemon juice. Mix in chopped kale and let simmer for about 5 minutes.

Step 6: Cook Gnocchi

If using store-bought gnocchi, add them directly into the pot according to package instructions until they float.

Step 7: Serve

Ladle soup into bowls and top with freshly grated parmesan. Enjoy with garlic bread on the side!

Now you have a delightful ‘Marry Me’ Tuscan Chicken Gnocchi Soup that’s sure to impress!

How to Serve Marry Me’ Tuscan Chicken Gnocchi Soup

This creamy and comforting soup is perfect for family dinners or cozy gatherings. Serve it with a few delicious accompaniments to elevate the experience.

With Crusty Bread

  • Pair your soup with slices of warm, crusty bread for dipping. A homemade Texas Toast Garlic Bread works wonderfully to soak up the rich flavors.

Topped with Fresh Herbs

  • Garnish your soup with freshly chopped parsley or basil. This adds a burst of color and enhances the overall taste.

A Side Salad

  • Serve alongside a simple side salad of mixed greens. A light vinaigrette can complement the creaminess of the soup.

With Grated Cheese

  • Top each bowl of soup with freshly grated parmesan cheese. This adds an extra layer of flavor that cheese lovers will appreciate.

With Extra Gnocchi

  • For those who love gnocchi, consider serving additional potato gnocchi on the side. It can be a fun addition for those who want more texture in their meal.

How to Perfect Marry Me’ Tuscan Chicken Gnocchi Soup

To ensure your soup turns out perfectly every time, follow these handy tips.

  • Use fresh ingredients – Opt for fresh organic vegetables and herbs. They enhance the flavor and nutrition of your soup.

  • Adjust seasoning – Always taste as you go! Feel free to adjust salt and pepper according to your preference.

  • Control thickness – If you prefer a thicker soup, add more flour or reduce cooking time slightly. This will help achieve your desired consistency.

  • Simmer gently – Keep the heat low when adding cream; this prevents curdling and keeps everything smooth.

  • Add a squeeze of lemon – A touch of freshly squeezed lemon juice brightens up the flavors and balances richness.

Best Side Dishes for Marry Me’ Tuscan Chicken Gnocchi Soup

Complement your delectable soup with these delightful side dishes that pair well together.

  1. Garlic Bread – Crispy garlic bread is perfect for dipping into the creamy soup.
  2. Caesar Salad – A classic Caesar salad offers crisp romaine with a creamy dressing that complements the soup’s richness.
  3. Roasted Vegetables – Roasting seasonal vegetables brings out their natural sweetness, making them an ideal side.
  4. Cheesy Breadsticks – Soft, cheesy breadsticks are great for soaking up every drop of the flavorful broth.
  5. Caprese Salad – The freshness of tomatoes, mozzarella, and basil adds brightness to your meal.
  6. Stuffed Peppers – Colorful stuffed peppers filled with rice and veggies make a hearty addition to your dining experience.
  7. Grilled Asparagus – Lightly seasoned grilled asparagus provides a crunchy contrast to the creamy texture of the soup.
  8. Quinoa Salad – A refreshing quinoa salad with herbs and lemon can add a nutritious twist to your dinner table.

Common Mistakes to Avoid

When making Marry Me’ Tuscan Chicken Gnocchi Soup, keep an eye out for these common mistakes that can affect the flavor and texture of your dish.

  • Using raw chicken: Always start with cooked and shredded chicken to ensure your soup is rich and full of flavor without needing extra cooking time.
  • Skipping the seasoning: Don’t forget to add the Tuscan Marry Me blend as well as salt. It enhances the overall taste of the soup.
  • Overcooking the gnocchi: To avoid mushy gnocchi, add them toward the end of cooking. They only need a few minutes in the boiling soup.
  • Ignoring cream temperature: If using heavy cream, warm it slightly before adding it to prevent curdling. This keeps your soup smooth and creamy.
  • Not using fresh ingredients: Fresh garlic and kale will bring out more flavors compared to dried or wilted versions. Always opt for high-quality ingredients.
  • Neglecting customization: Feel free to add other veggies or spices according to your taste! Not experimenting limits your culinary creativity.
Marry

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover soup in an airtight container.
  • It lasts up to 3-4 days in the refrigerator.

Freezing Marry Me’ Tuscan Chicken Gnocchi Soup

  • Freeze portions in freezer-safe containers or bags.
  • The soup can be frozen for up to 2-3 months.

Reheating Marry Me’ Tuscan Chicken Gnocchi Soup

  • Oven: Preheat oven to 350°F (175°C) and heat in a covered dish until warmed through, about 20-25 minutes.
  • Microwave: Heat in a microwave-safe bowl in increments of 1-2 minutes, stirring in between until hot.
  • Stovetop: Warm over medium heat, stirring occasionally until heated through; add a splash of chicken stock if too thick.

Frequently Asked Questions

Here’s what you might want to know about making Marry Me’ Tuscan Chicken Gnocchi Soup.

What makes Marry Me’ Tuscan Chicken Gnocchi Soup special?

Marry Me’ Tuscan Chicken Gnocchi Soup is known for its creamy texture and rich flavors that come from quality ingredients and seasonings.

Can I make this soup vegan?

Yes! Substitute chicken with plant-based proteins like chickpeas or tofu, use vegetable broth instead of chicken stock, and opt for coconut cream for a dairy-free version.

How can I customize Marry Me’ Tuscan Chicken Gnocchi Soup?

Add seasonal vegetables like spinach or zucchini for added nutrition, or spice it up with crushed red pepper flakes for some heat!

How long does it take to make this soup?

The total time is about 30 minutes, making it perfect for a quick weeknight dinner!

Final Thoughts

Marry Me’ Tuscan Chicken Gnocchi Soup is not only delicious but also versatile. You can easily customize it with different vegetables or proteins based on your family’s preferences. This comforting dish is sure to become a favorite at your dinner table—give it a try!

Print

Marry Me’ Tuscan Chicken Gnocchi Soup

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the creamy warmth of Marry Me’ Tuscan Chicken Gnocchi Soup, a delightful dish that elevates family dinners and cozy gatherings. This rich soup features tender organic chicken and pillowy gnocchi enveloped in a savory broth infused with Tuscan spices. Perfect for weeknights or leisurely weekends, this recipe is not only quick to prepare but incredibly satisfying. With fresh ingredients and customizable options, it’s bound to become a staple at your dinner table. Serve it alongside garlic bread for the ultimate comfort food experience.

  • Author: Aurora
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Stovetop
  • Cuisine: Italian

Ingredients

Scale
  • 2 cups cooked + shredded organic chicken breasts
  • 4 cups organic chicken stock
  • 1 tbsp extra virgin olive oil
  • 1 tbsp unsalted butter
  • 4 garlic cloves, minced
  • 1.5 cups organic heavy cream
  • 1 cup chopped organic kale
  • 1.5 cups potato gnocchi
  • Salt and Tuscan Marry Me blend to taste
  • 56 organic sundried tomatoes
  • 1 tbsp tomato paste, organic
  • 3 tbsps cooking apple vinegar (or chicken stock)
  • 1/2 lemon, freshly-squeezed

Instructions

  1. Heat olive oil and butter in a large pot over medium heat.
  2. Sauté minced garlic until fragrant, about 1-2 minutes.
  3. Stir in flour to create a roux, then gradually whisk in chicken stock.
  4. Add shredded chicken, sundried tomatoes, tomato paste, seasonings, and apple vinegar; mix well.
  5. Reduce heat to low; incorporate heavy cream and lemon juice, followed by chopped kale. Simmer for about 5 minutes.
  6. Add gnocchi directly to the pot according to package instructions until they float.
  7. Serve hot, garnished with freshly grated parmesan.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 420
  • Sugar: 4g
  • Sodium: 680mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 75mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star