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No Bake Cranberry Orange Cream Pie

No Bake Cranberry Orange Cream Pie
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Indulge in the delightful No Bake Cranberry Orange Cream Pie—a perfect blend of sweet and tangy flavors that makes for an impressive dessert at any gathering. This creamy pie combines the vibrant taste of fresh cranberries with zesty oranges, all nestled in a buttery graham cracker crust. Best of all, it requires no baking, making it easy to whip up and chill while you enjoy time with friends and family. With its beautiful presentation and refreshing taste, this pie is sure to be a hit during the holidays or any festive occasion.

Ingredients

Scale
  • 14 graham cracker sheets (or 1 1/2 cups graham cracker crumbs)
  • 2 tbsp granulated sugar
  • 8 tbsp melted butter
  • 1 cup fresh cranberries
  • 2 tbsp fresh orange juice
  • 2 tsp orange zest
  • 2 tbsp granulated sugar
  • 1/2 tsp vanilla extract
  • 8 oz cream cheese, softened to room temperature
  • 1 1/2 cups heavy whipping cream
  • 2 tbsp fresh orange juice
  • 1 tbsp orange zest
  • 1/3 cup powdered sugar
  • 1 tsp vanilla extract

Instructions

  1. For the crust, crush graham crackers in a food processor. Combine with sugar and melted butter; press into a deep dish pie plate.
  2. In a saucepan, heat cranberries with orange juice until boiling. Stir in orange zest and sugar; simmer until thickened. Let cool.
  3. Whip heavy cream until stiff peaks form, then mix half into softened cream cheese and cooled cranberry filling.
  4. Spread cranberry mixture over the crust, top with remaining whipped cream, and chill for at least four hours before serving.

Nutrition

Find it online: https://allcrockpots.com/no-bake-cranberry-orange-cream-pie/