Pineapple Cowboy Candy
Indulge in the delightful experience of Pineapple Cowboy Candy—a unique sweet and spicy treat that effortlessly blends juicy pineapple chunks with a zesty, peppery syrup. This gourmet delicacy not only tantalizes your taste buds but also adds a burst of color and flavor to any occasion, whether it’s a summer barbecue or an elegant dinner party. The versatility of Pineapple Cowboy Candy allows it to shine as a topping for burgers and tacos or as a standalone snack right from the jar. With its easy preparation and customizable spice levels, this recipe is perfect for both seasoned chefs and novice cooks alike. Get ready to impress your family and friends with this tropical twist on traditional candy!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Cooking
- Cuisine: American
Ingredients
- 1 medium fresh pineapple, peeled and diced
- 1 1/2 cups granulated sugar
- 3/4 cup apple cider vinegar
- 1 1/2 tsp red pepper flakes (adjust to taste)
- 1/2 tsp ground ginger
- Fresh mint leaves (optional, for garnish)
Instructions
- Prepare the pineapple by peeling, coring, and dicing it into small chunks.
- In a medium saucepan, combine sugar, apple cider vinegar, red pepper flakes, and ground ginger; stir well.
- Bring the mixture to a gentle boil over medium heat.
- Add pineapple chunks to the boiling syrup; reduce heat to low and let simmer for about 10 minutes while stirring occasionally.
- Remove from heat and cool for around 30 minutes; stir in fresh mint leaves if desired.
- Transfer the mixture into sterilized jars, seal tightly, and refrigerate for at least 24 hours before serving.
Nutrition
- Serving Size: 30g
- Calories: 80
- Sugar: 16g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://allcrockpots.com/pineapple-cowboy-candy/