Pumpkin Spice Milk Recipe
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Enjoy this easy Pumpkin Spice Milk Recipe made with real pumpkin and cozy spices. Perfect for fall! Try it today and delight your taste buds!
- Author: Aurora
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Dessert
- Method: Blending/Heating
- Cuisine: American
- 1 cup milk of choice (dairy or non-dairy)
- 1/4 cup pumpkin puree
- 1 tbsp clear honey or maple syrup
- 1/4 to 1/2 tsp pumpkin pie spice
- Whipped cream for topping
- In a blender, combine the milk, pumpkin puree, honey, and pumpkin pie spice. Blend until smooth.
- For a warm version, pour the mixture into a small saucepan and heat over medium-high until steaming, whisking to combine.
- Pour into your favorite glass or mug and top with whipped cream and additional pumpkin pie spice if desired.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 14g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg