Raspberry Brownies
Indulge in the delightful experience of Raspberry Brownies, where rich chocolate meets the lively sweetness of fresh raspberries. This easy-to-make dessert is perfect for celebrations, gatherings, or a cozy night in. The addition of raspberry jam enhances the flavor profile, creating a fudgy treat that is both visually appealing and utterly satisfying. With just a few simple ingredients and quick preparation steps, these brownies are sure to impress family and friends alike.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box brownie mix (plus ingredients per package instructions)
- 1 cup fresh raspberries
- 2 tablespoons raspberry jam
Instructions
- Preheat your oven according to the brownie mix box instructions. Spray an 8 x 8 inch baking pan with non-stick cooking spray.
- Prepare the brownie batter by following the instructions on your box until smooth.
- Gently fold in the fresh raspberries into the brownie mixture.
- Add dollops of raspberry jam on top of the batter and swirl it lightly with a knife.
- Press extra raspberries into the top for added flavor.
- Bake as directed on the box until set, then allow to cool before cutting.
Nutrition
- Serving Size: 1 brownie (45g)
- Calories: 150
- Sugar: 15g
- Sodium: 130mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://allcrockpots.com/raspberry-brownies/