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Snoop Dogg’s Rolls Royce Cookies

Snoop Dogg's Rolls Royce Cookies

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Indulge in Snoop Dogg’s Rolls Royce Cookies, a delightful blend of creamy peanut butter and rich chocolate that delivers a luxurious treat with every bite. These soft, buttery cookies are easy to make and perfect for any occasion—whether it’s a casual snack, a festive gathering, or a sweet surprise for your loved ones. With their irresistible flavor and melt-in-your-mouth texture, Snoop Dogg’s Rolls Royce Cookies are sure to elevate your dessert game. Bake up a batch and watch them disappear!

Ingredients

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  • 1 cup (2 sticks) butter, at room temperature
  • 1/2 cup creamy peanut butter
  • 1/2 cup packed light brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 tsp pure vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 cups semisweet chocolate chips

Instructions

  1. Preheat your oven to 375°F (190°C) and line baking sheets with parchment paper.
  2. In a mixing bowl, combine the butter, peanut butter, brown sugar, and granulated sugar. Mix until smooth and creamy.
  3. Beat in the egg and vanilla extract until fully incorporated.
  4. In another bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, stirring until just combined.
  5. Fold in the chocolate chips evenly throughout the dough.
  6. For small cookies, scoop heaping tablespoons onto prepared baking sheets about 2 inches apart; bake for 8-10 minutes. For jumbo cookies, use a larger scoop (3 tablespoons) and bake for 11-12 minutes.
  7. Allow to cool on the baking sheets for about 5 minutes before transferring to a wire rack.

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