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Spiced Yogurt-Marinated Chicken Thighs

Spiced Yogurt-Marinated Chicken Thighs
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Spiced Yogurt-Marinated Chicken Thighs are a deliciously tender and juicy dish that bursts with flavor thanks to a zesty yogurt marinade infused with aromatic spices. This easy-to-follow recipe is perfect for weeknight dinners, meal prep, or special gatherings, ensuring that your family and friends will enjoy every bite. The marinated chicken pairs beautifully with warm pita bread and fresh vegetables, creating a wholesome Mediterranean-inspired meal that’s both satisfying and nutritious. With minimal preparation time and maximum taste, this dish is sure to become a go-to favorite in your cooking repertoire.

Ingredients

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  • 2 pounds boneless, skinless chicken thighs
  • 4 cloves garlic, minced
  • 1/4 cup plain yogurt
  • 1/4 cup olive oil
  • 2 tablespoons apple cider vinegar
  • Juice of 1 lemon
  • 2 teaspoons ground cumin
  • 2 teaspoons ground paprika
  • 1 teaspoon ground turmeric
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cinnamon
  • 1 teaspoon cayenne pepper (adjust to taste)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Fresh parsley, chopped (for garnish)
  • Pita bread
  • Fresh vegetables (like cucumbers and tomatoes)

Instructions

  1. In a mixing bowl, combine all the spices: cumin, paprika, turmeric, coriander, cinnamon, cayenne pepper, salt, and black pepper.
  2. Add olive oil and yogurt to the spice mixture along with apple cider vinegar and lemon juice. Stir in minced garlic until well combined.
  3. Place chicken thighs in a resealable bag or shallow dish; pour marinade over them to coat evenly. Seal or cover and refrigerate for at least 2 hours (overnight preferred).
  4. Preheat grill or oven. Remove chicken from marinade and discard excess marinade. Cook until internal temperature reaches 165°F (75°C).
  5. Serve garnished with fresh parsley alongside pita bread and vegetables.

Nutrition

Find it online: https://allcrockpots.com/spiced-yogurt-marinated-chicken-thighs/