Print

Strawberry Mousse

Strawberry Mousse

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the light and airy delight of Strawberry Mousse, a dessert that brings joy to any occasion. This quick and easy recipe blends fresh strawberries with a creamy base, resulting in a beautifully vibrant treat that’s both refreshing and satisfying. Perfect for gatherings or simply as a personal indulgence, this mousse can be customized with various flavors and toppings to suit your taste. With no baking required, you’ll have a stunning dessert ready in just moments. Impress your guests or treat yourself to this elegant yet simple sweet delight.

Ingredients

Scale
  • 8 oz cream cheese or coconut cream
  • 4 oz yogurt (or additional cream cheese/coconut cream)
  • 1 cup powdered sugar (or sugar-free alternative)
  • 5 medium-sized strawberries
  • optional 1/4 tsp vanilla bean paste

Instructions

  1. Prepare the Base: Bring cream cheese to room temperature or ensure coconut cream is thick and creamy.
  2. Blend Strawberries: Remove stems and puree the strawberries until smooth.
  3. Combine Ingredients: In a mixing bowl, add all ingredients including strawberry puree and blend until smooth.
  4. Chill and Serve: Transfer to serving dishes and refrigerate until set.

Nutrition