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Strawberry Parfait

Strawberry Parfait

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Indulge in the delightful experience of creating a Strawberry Parfait, a refreshing treat that perfectly balances creamy yogurt, fresh strawberries, tangy compote, and crunchy granola. This easy-to-make dessert is ideal for breakfast, a midday snack, or a light dessert. With just ten minutes of preparation, you can layer these beautiful ingredients for an eye-catching presentation that’s sure to impress. The versatility of this recipe allows you to customize it with your favorite fruits or toppings while keeping it healthy with dairy-free options. Enjoy a delicious combination of flavors and textures that will brighten any occasion.

Ingredients

Scale
  • 1 1/3 cup dairy-free yogurt (or cashew cream)
  • 3 tbsp icing sugar (or powdered Erythritol)
  • 1 1/2 cup fresh strawberries (sliced)
  • 1/2 cup strawberry compote (or use 1/4 cup of jam)
  • 1 1/2 cup granola

Instructions

  1. Prepare the ingredients by slicing the strawberries and mixing the yogurt with icing sugar until smooth.
  2. In glass jars or cups, layer a few tablespoons of granola at the bottom.
  3. Add sliced strawberries on top followed by a layer of the yogurt mixture.
  4. Spoon in some strawberry compote.
  5. Repeat the layering process until jars are filled.
  6. Garnish with halved strawberries on top and chill for about 30 minutes before serving.

Nutrition